We’re excited that Kitchn featured us in their list of “Ice Creams You’ll Want to Stock in Your Freezer All Summer Long — And They’re All Plant-Based". They highlighted our new Moloka‘i Sea Salt & Caramel flavor, which includes creamy caramel swirls and a dash of sea salt sourced from the Island of Moloka‘i.  

Our Dairy-Free Macadamia Milk Ice Cream is made with Non-GMO ingredients, is gluten-free and certified vegan. If you’re looking to cool off this summer, our ice cream is the perfect treat.