Behind the Scenes
Our Sea Salt From Moloka‘i
On Moloka‘i, our Salt Master is leading the charge in the revitalization of the ancient Hawaiian tradition of salt making.
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Grounded in a creamy dairy-free macadamia nut milk base, every pint is packed with the delicious plant-based power to capture what you seek – whether it’s a better you or simply a better treat.
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Our Macadamia Nut Milk Ice Cream delivers on unique flavors inspired by Hawai‘i to elevated classics.
Glazed macadamia cream with crunchy mac nuts from the Big Island, our home. Each island has its own island flower. The red on our packaging represents the Big Island's flower, the ʻōhiʻa lehua. You can see the flower in the photo and enjoy it when you visit our home. In the meantime, grab a pint!
Explore Flavor
You can taste when you’ve found paradise, and that’s what you’ll find in Mauna Loa Macadamia Nut Milk Ice Cream. Rich, creamy, and unbelievably dairy-free and gluten-free ice cream.
On Moloka‘i, our Salt Master is leading the charge in the revitalization of the ancient Hawaiian tradition of salt making.
Read Article
Layer to your delight! Pick any of our flavors to create this colorful dairy-free and gluten-free ice cream cake.
Make this RecipeWhen we set out to make our dairy-free ice cream we wanted to make an indulgent treat inspired by Hawaiʻi with the same rich and creamy texture as traditional ice cream but without any dairy. With a delicious macadamia milk base, our ice cream is unbelievably dairy-free and packed with the plant-based power of the mighty macadamia to give you a better treat to indulge in. In addition to being dairy-free, our ice cream is vegan, gluten-free, and non-GMO. It’s a frozen dessert that’ll fuel your mind, body, and spirit, just like the islands of Hawaiʻi it was inspired by. With both unexpected flavors and elevated classics, our plant-based ice cream is a playful and inclusive treat that all can enjoy, so shop our selection today!
Kuleana means “responsibility” in Hawaiian, and at Mauna Loa, we believe it’s our responsibility to ensure the islands we call home flourish. That’s why we commit to sustainable practices like using the whole macadamia nut, composting the husk, and burning shells for renewable energy. We aim to reduce our carbon footprint and ensure the spirit and beauty of Hawaiʻi is kept alive for future generations, so every Mauna Loa purchase is something you and the planet will feel good about.
