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Kiawe smoked bbq

Pronounced Key-A-Veh, it's the perfect BBQ flavor to add to your summer snack rotation!

MOUNTAINS MILK CHOCOLATE

Buttery, dry-roasted macadamia nuts, are draped in rich milk chocolate for indulgent snacking perfection.

SNACK BREAK MADE EASY

For a savory snack, try our Maui Onion & Garlic Mac Nuts conveniently packed in 200 calorie packs.

Explore

The Joy of Lei

Learn more about the history of lei with Oʻahu based lei maker, Dillyn.

A Hot Weather Favorite

Cool down with this blended treat using our Strawberry Guava Dairy-Free Ice Cream.

WE LOVE MERRIE MONARCH

We're so honored to have sponsored the 2022 Merrie Monarch Royal Parade!

Paradise
In Each Bite

Treat a loved one (or yourself!) to
divine chocolates and crunchy macadamias.

Shop Now

Paradise
In Each Bite

Treat a loved one (or yourself!) to
divine chocolates and crunchy macadamias.

Shop Now

PACKED WITH HAWAI‘I’S FORCE OF NATURE

Mauna Loa helps you harness the plant-based power of the macadamia nut

The Keto Nut

The mighty mac nut is 4g of total carbs per serving and 76% fat, perfect for keto diets

Antioxidants are Free-Radical Fighters

Macadamias are a source of antioxidants

Good Fatty Acids

Contains Omega-3

A Healthier You

Power your wellness journey

Discover healthy keto-friendly MacNut snack options.

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FLAVORED MACADAMIAS

Feed what moves you

Harness the force of nature with delicious, snackable flavors inspired by the Hawaiian Islands

Shop Nuts

CHOCOLATE -COVERED MACADAMIAS

Indulge mindfully

Treat yourself to divine chocolate and crunchy macadamias

Shop Chocolate

Customer Favorites

Flavored Macadamias

Tropical Ocean Macadamia Coconut Cream Pie

Triple Chocolate Macadamia Keto Protein Bites

Best Vegan Cheese

Gluten-Free White Chocolate Macadamia Nut Cookies

Product Spotlight of the Month

Kiawe Smoked BBQ

A tangy and smoky BBQ made with tomato, onion, smoked paprika, garlic, spices and natural smoke flavors.

Shop Kiawe (Key-a-veh)

lava dripping off an edge into the ocean

About Mauna Loa

Fuel for Mind, Body, & Spirit

It all started in 1946, beneath the shadow of Mauna Loa volcano herself. It's where we learned to grow and roast our macadamias to produce a nutritious nut with a buttery flavor and unique crunch. Today, we're exploring new ways to make their nourishing, plant-based power a delicious addition to your routine — whether it's a better life you seek, or simply a better snack.

Our Story